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News
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Curds and Wine
Monday, December 3, 2012
Tuesday, 20 November 2012
Opinion Philip White
The G&T Video
Wednesday, May 26, 2010
The boys at Qwoff have filmed a highly entertaining video review of DOWIE DOOLE's 2009 G & T (Grenache/ Tempranillo).
Uncorked @ The National Wine Centre
Tuesday, August 21, 2012
Uncorked is a free entry event held fortnightly on Friday's at the National Wine Centre. Every fortnight Uncorked...
Cutler & Co
Monday, August 1, 2011
Fabulous food...great wine...Great Chefs Dinners Melbourne 2011
Sea & Vines 2011
Tuesday, May 3, 2011
See you at the Sea & Vines Festival 2011 at the McLaren Vale Bocce Club!
Breaking Away!
Thursday, April 14, 2011
After 5 years we are moving from the Salopian Inn and setting up our own place ...we are waiting for you!
Strong Praise for the "G&T" Label
Wednesday, October 27, 2010
Collotype Labels, who printed our G&T label were so impressed with the label that they featured it in their quartely...
The Perfect Dish for Chenin Blanc
Monday, May 31, 2010
Billy Dohnt, head chef of the renowned Salopian Inn restaurant has created the perfect dish to match with DOWIE DOOLE...
Join us on Facebook!
Monday, December 28, 2009
Become a fan of DOWIE DOOLE and keep updated with all the news and photos
McMurtrie Mile Launch
Monday, November 30, 2009
On Sunday the 29th November a new tourism initiative by eight venues on McMurtrie Rd, McLaren Vale was launched by...
Making Wine and Health Benefits
Tuesday, May 26, 2009
Making wine can be a hobby with many benefits; some of which will be to your health. Others will be to your wallet.